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Specialities
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| Wines
and Cartagene |
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| Fresh products and canned food | |||
| Shop & Home delivery | |||
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A
speciality of the domain : The half cooked foie gras in Cartagene
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Wines and cartagene
Aromas , flavours… |
Alain
will talk to you with passion about his Cartagene, made of black
Grenache : " It is a rare
wine, reserved to connoisseurs and that makes miracles in cooking ".
His
Cabernet Sauvignon, does great with red meat, mushrooms, and game birds.
With grilled magrets, you'll prefer to drink Chardonnay, which has
a light yellow dress, a nose of white flowers, mixed with a subtle herbaceous
note.
Home
delivery possible.
Go to "Shop & Home delivery"
The first speciality is duck. Laure dries it, smokes it, makes terrines , magrets, gesiers and confits out of it with her unique know-how. But you can also have it raw. You can taste these local delicacies at the Inn and find them in the shop.
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The shop is fitted out an old cellar. A full selection of our wines and more than 20 specialties made out of ducks are there for your choosing. |
| Home
delivery : (wine only) |